Here we are at Day 2, and I'm already feeling better about the cravings. I have already used up half of the veggies I thought I would use for several days, yesterday. So I am making a store run today. Also picking up some more fruit, and more zucchini for the spiralizer (fun tool to make noodles)!
Here's the outline for today.
Breakfast - Two fried eggs and a kiwi
Snacks - Nuts, blueberries
Lunch - Bell pepper, Olive, Mushroom and Spinach Omelet "Muffins" based off of this recipe here, salsa, leftover salad from last night's dinner, and a pickle.
Dinner - Almond Butter Shrimp with Cauliflower Risotto.
It's just now a little after 1pm, so we will see how the rest of the day goes. Camillah is also doing the Whole 30 with me, at least while she is here this week!
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